The Miami Valley School Library

American cooking : New England

Leonard, Jonathan Norton 1903-1975

American cooking : New England with supplementary chapters on the cooking of eastern Canada by Jonathan Norton Leonard and the editors of Time-Life Books ; photographed by Constantine Manos and Richard Jeffery - Alexandria, Va. Time-Life Books 1970 - 208p. col. ill., col. map 29 cm. - Foods of the world .

70133841