Cooking the Thai way :
Harrison, Supenn.
Cooking the Thai way : revised and expanded to include new low-fat and vegetarian recipes / Supenn Harrison & Judy Monroe. - Minneapolis, MN : Lerner, c2003. - 72 p. : col. ill., col. map ; 23 cm. - Easy menu ethnic cookbooks .
Includes index.
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.
6.8 5-8 Follett Library Resources
0822541246
2001005485
TX724.5.T5 / H37 2003
641.59593
Cooking the Thai way : revised and expanded to include new low-fat and vegetarian recipes / Supenn Harrison & Judy Monroe. - Minneapolis, MN : Lerner, c2003. - 72 p. : col. ill., col. map ; 23 cm. - Easy menu ethnic cookbooks .
Includes index.
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.
6.8 5-8 Follett Library Resources
0822541246
2001005485
TX724.5.T5 / H37 2003
641.59593