The Miami Valley School Library

Cooking the South American way :

Parnell, Helga.

Cooking the South American way : revised and expanded to include new low-fat and vegetarian recipes / Helga Parnell. - Minneapolis, MN : Lerner, c2003. - 72 p. : col. ill., col. map ; 23 cm. - Easy menu ethnic cookbooks .

Includes index.

Wilson's Children, June 2001

An overview of South American cookery, including information about the continent's holidays and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.

6.9 5-8 Follett Library Resources

0822541211

2001006611

TX716.A1 / P42 2003

641.598