The Miami Valley School Library

Foods of Italy

Sheen, Barbara.

Foods of Italy - New York Kidhaven Press 2006 - 64p. : color photos, recipes.

This book explores the foods, cooking traditions, customs, eating habits, and food sources all presented through a delectable blend of geography, daily life, culture, and history.

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0-7377-3034-X Fall 2008 Gale Cengage $21.96