Cooking the Greek way / Lynne W. Villios.
Material type:
- 0822541319
- 641.59495 21
- TX723.5.G8 V55 2002
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Non Fiction | MVS Library Main room-Teen/Adult | B- Nonfiction (Teen/Adult) | 641.594 Vil (Browse shelf(Opens below)) | Available | 400010 |
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No cover image available | No cover image available | No cover image available | ||
641.59 Wal Cooking the French way / | 641.594 Par Cooking the German way : | 641.594 Tas A taste of Tuscany / | 641.594 Vil Cooking the Greek way / | 641.5942 Bai The cooking of the British Isles / | 641.5944 Cla Classic French cooking | 641.5945 Roo The cooking of Italy |
"Revised and expanded to include new low-fat and vegetarian recipes."
Includes index.
School Library Journal, September 2002
Photographs and recipes help readers to create Greek cuisine. Includes the historical background of Greek cookery.
7.0
5-8 Follett Library Resources
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