The Miami Valley School Library

Cocoa Bean to Chocolate

By: Murray, Julie
Material type: TextTextPublisher: MN. ABDO Publishing 2007Description: 24p. : col photosISBN: 978-1-59679-835-9Subject(s): 1. Cocoa processing | 2. Chocolate processing | 3. Cacao | 4. ChocolateSummary: The process of making chocolate starting with the cocoa bean.
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Item type Current location Collection Call number Status Date due Barcode
Non Fiction MVS Library

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Children's Room
G- Nonfiction (Juvenile) 664 MUR (Browse shelf) Available 26677
Browsing MVS Library shelves, Shelving location: Children's Room, Collection: G- Nonfiction (Juvenile) Close shelf browser
659.1 BER Understanding advertising / 660.65 Genetic engineering / 664 KAL The gristmill 664 MUR Cocoa Bean to Chocolate 665.5 Far Oil / 666 CAC Glass / 666 GIB The pottery place

The process of making chocolate starting with the cocoa bean.

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