TY  - BOOK
AU  - Ichord,Loretta Frances
TI  - Hasty Pudding, Johnnycakes, and Other Good Stuff
SN  - 0-7613-0369-3
PY  - 1998///
CY  - Brookfield, Connecticut
PB  - The Millbrook Press
KW  - Cookery, American - History
KW  - United States - History - Colonial period, ca. 1600-1775
N2  - Presents colonial food preparation with a look at the influences ofavailable ingredients, cooking methods, and equipment. Includes    recipes and appendix of classroom cooking directions
ER  -