The Miami Valley School Library
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Cooking then and now / by Nadia Higgins.

By: Material type: TextTextSeries: Then and nowDescription: 24 pages : illustrations (some color) ; 24 cmISBN:
  • 9781641284714
  • 9781641284721
Subject(s): Additional physical formats: Online version:: Cooking then and nowDDC classification:
  • 641.3 HIG 23
LOC classification:
  • TX355 .H48798 2019
Contents:
Time to eat -- Faster and easier -- Choose your food -- Try this!
Summary: "In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers will compare life in the past to life today. An infographic highlights a period in cooking and What Do You Think? sidebars and an activity encourage deeper inquiry. Also features reading tips for teachers and parents, table of contents, glossary, and index"--
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Non Fiction MVS Library Children's Room G- Nonfiction (Juvenile) 641.3 HIG (Browse shelf(Opens below)) Available 4009257

"Pogo Books are published by Jump!"

Includes index.

Time to eat -- Faster and easier -- Choose your food -- Try this!

"In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers will compare life in the past to life today. An infographic highlights a period in cooking and What Do You Think? sidebars and an activity encourage deeper inquiry. Also features reading tips for teachers and parents, table of contents, glossary, and index"--

Ages 7-10.

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