The Miami Valley School Library

The cooking of Italy by Waverley Root and the editors of Time-Life Books. Photographed by Fred Lyon.

By: Material type: TextTextSeries: Foods of the worldPublication details: Alexandria, Va Time-Life Books 1968Description: 208p. ill. (part col.), ports. (part col.) 29 cmSubject(s):
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Non Fiction MVS Library Main room-Teen/Adult B- Nonfiction (Teen/Adult) 641.5945 Roo (Browse shelf(Opens below)) Available 109822

"Recipe instructions by Geraldine Schremp."

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