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		Traditional food from Scotland : the Edinburgh book of plain cookery recipes. by Hippocrene Books (Firm) Series: Hippocrene international cookbook series Edition: Hippocrene pbk. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Hippocrene Books, 1996 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.59 Tra. Place hold Log in to add tags Add to cart (remove)
		The art of South American cookery / Myra Waldo ; illustrated by John Alcorn. by Waldo, Myra Series: Hippocrene international cookbook series Edition: Hippocrene pbk. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Hippocrene Books, 1996 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.59 Wal. Place hold Log in to add tags Add to cart (remove)

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