The Miami Valley School Library
Amazon cover image
Image from Amazon.com

Vegetarian cooking around the world / compiled by Alison Behnke.

Contributor(s): Material type: TextTextSeries: Easy menu ethnic cookbooksPublication details: Minneapolis, MN : Lerner, c2002.Description: 72 p. : col. ill. ; 23 cmISBN:
  • 0822541300
Subject(s): DDC classification:
  • 641.5/636 21
LOC classification:
  • TX837 .B397 2002
Summary: Includes recipes for meatless soups, salads, main dishes, and side dishes, expanded material on healthy and low-fat cooking and vegetarian nutrition, and an expanded cultural section on holidays and festivals.
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Collection Call number Status Date due Barcode
Non Fiction MVS Library Main room-Teen/Adult B- Nonfiction (Teen/Adult) 641.5 Veg (Browse shelf(Opens below)) Available 400095

"Revised and expanded to include new low-fat and vegetarian recipes."

Includes index.

Includes recipes for meatless soups, salads, main dishes, and side dishes, expanded material on healthy and low-fat cooking and vegetarian nutrition, and an expanded cultural section on holidays and festivals.

5.5

5-8 Follett Library Resources

There are no comments on this title.

to post a comment.

Powered by Koha