| 000 | 01336cam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | fol08917634 | ||
| 003 | ICrlF | ||
| 005 | 20171010072620.0 | ||
| 008 | 041013s2004 enkab 001 0 eng d | ||
| 020 | _a0789497352 | ||
| 035 | _a(ICrlF)27725P | ||
| 040 |
_aICrlF _cICrlF _dICrlF |
||
| 041 | 1 |
_aeng _hita |
|
| 042 | _apcc | ||
| 043 | _ae-it--- | ||
| 050 | 0 | 4 |
_aTX723.2.T86 _bT37 2004 |
| 082 | 0 | 4 |
_a641.5945 _222 |
| 245 | 0 | 2 |
_aA taste of Tuscany / _cedited by Guido Stecchi. |
| 246 | 3 | 0 | _aTuscany |
| 260 |
_aLondon ; _aNew York : _bDorling Kindersley, _cc2004. |
||
| 300 |
_a208 p. : _bcol. ill., col. maps ; _c23 cm. |
||
| 440 | 0 | _aEyewitness travel guides | |
| 500 | _aIncludes index. | ||
| 520 | _aPresents an illustrated guide to the food and wine specialities of six regions in Tuscany, with descriptions of shops, wineries, vineyards and estates, and restaurants, and a listing of accommodations. | ||
| 521 | 2 |
_aYoung Adult _bFollett Library Resources |
|
| 650 | 7 | _aItalian cooking. | |
| 650 | 7 | _aFood. | |
| 651 | 7 |
_aTuscany (Italy) _xDescription. |
|
| 700 | 1 | _aStecchi, Guido. | |
| 852 | _9p16.96usd | ||
| 940 |
_bYoung Adult _d10/04/04 _vFLR |
||
| 961 | w | l | _t12 |
| 999 |
_c37918 _d36588 |
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