000 | 01465cam a2200337 i 4500 | ||
---|---|---|---|
001 | 20172192 | ||
003 | OhDaMVS | ||
005 | 20230208143943.0 | ||
008 | 171207s2019 mnua j b 001 0 eng c | ||
010 | _a 2017050329 | ||
020 | _a9781541503366 (lb : alk. paper) | ||
020 | _a9781541526860 (pb : alk. paper) | ||
040 |
_aNJQ/DLC _beng _cNJQ _erda _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aQP144.V44 _bR45 2019 |
082 | 0 | 4 |
_a613.2 REI _223 |
100 | 1 |
_aReinke, Beth Bence, _eauthor. |
|
245 | 1 | 0 |
_aWhy we eat vegetables / _cby Beth Bence Reinke, MS, RD. |
300 |
_a24 pages : _bcolor illustrations ; _c24 cm. |
||
490 | 0 | _aBumba books. Nutrition matters | |
504 | _aIncludes bibliographical references and index. | ||
520 | _a"Learn about the wonderful things vegetables can do! Veggies such as carrots, peas, corn, and broccoli are important for a balanced diet. Carefully leveled text and colorful photographs teach early readers about nutrition and the importance of healthful eating."-- | ||
521 | 1 | _aAges 4-7. | |
521 | 2 | _aK to grade 3. | |
650 | 0 |
_aVegetables in human nutrition _vJuvenile literature. |
|
650 | 0 |
_aVegetables _vJuvenile literature. |
|
650 | 0 |
_aNutrition _vJuvenile literature. |
|
776 | 0 | 8 |
_iOnline version: _aReinke, Beth Bence, author. _tWhy we eat vegetables _dMinneapolis : Lerner Publications, [2018] _z9781541507746 _w(DLC) 2017058943 |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2ddc _cNON-FIC |
||
999 |
_c60474 _d59144 |