The cooking of Italy
Root, Waverley Lewis 1903-
The cooking of Italy by Waverley Root and the editors of Time-Life Books. Photographed by Fred Lyon. - Alexandria, Va Time-Life Books 1968 - 208p. ill. (part col.), ports. (part col.) 29 cm. - Foods of the world .
"Recipe instructions by Geraldine Schremp."
68019230
The cooking of Italy by Waverley Root and the editors of Time-Life Books. Photographed by Fred Lyon. - Alexandria, Va Time-Life Books 1968 - 208p. ill. (part col.), ports. (part col.) 29 cm. - Foods of the world .
"Recipe instructions by Geraldine Schremp."
68019230