The Miami Valley School Library

Cooking the Indonesian way :

Cornell, Kari A.

Cooking the Indonesian way : culturally authentic foods including low-fat and vegetarian recipes / by Kari Cornell and Merry Anwar. - Minneapolis, MN : Lerner Publications, c2004. - 72 p. : col. ill., col. map ; 23 cm. - Easy menu ethnic cookbooks .

Includes index.

Before you begin -- An Indonesian table -- Soups and appetizers -- Salads and side dishes -- Main dishes -- Desserts -- Holiday and festival foods.

Presents recipes for traditional Indonesian soups and appetizers, salads and side dishes, main dishes, desserts, and holiday and festival foods, and includes an introduction to Indonesia, as well as menu suggestions and cooking tips.

6.7 5-8 Follett Library Resources

0822541270

2003011205

TX724.5.I4 / C68 2004

641.59598