Foods of France

By:

Parks, Peggy J

Material type: Text

TextPublication details: New York Kidhaven Press 2006Description: 64p. : color photos, recipesISBN:

978-0-7377-3032-6

Subject(s):

Summary: This book explores the foods, cooking traditions, customs, eating habits, and food sources - all presented through a delectable blend of geography, daily life, culture, and history.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Non Fiction	MVS Library Children's Room	G- Nonfiction (Juvenile)	641.59 PAR (Browse shelf(Opens below))	Available		26925

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Previous	641.5 WAG Cool backyard grilling :	641.59 Foods Of China	641.59 BEA Food and Recipes of Japan	641.59 PAR Foods of France	641.59 SHE Foods Of Mexico	641.59 SHE Foods of Greece	641.59 SHE Foods of Italy	Next

This book explores the foods, cooking traditions, customs, eating habits, and food sources - all presented through a delectable blend of geography, daily life, culture, and history.

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