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		Bountiful Ohio : good food and stories from where the heartland begins / James Hope, story author, Susan Failor, recipe author. by Hope, James Failor, Susan Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bowling Green, Ohio : Gabriel's Horn Pub. Co., c1993 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.509 Hop. Place hold Log in to add tags Add to cart (remove)
		No cover image available American cooking: Creole and Acadian by Peter S. Feibleman and the editors of Time-Life Books ; photographed by Anthony Blake and Richard Jeffery by Feibleman, Peter S, 1930- Series: Foods of the world Material type: Text; Format: regular print Publication details: Alexandria, Va. Time-Life Books 1971 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.59763 Fei. Place hold Log in to add tags Add to cart (remove)
		No cover image available American cooking: southern style by Eugene Walter and the editors of Time-Life Books ; studio photographs by Mark Kauffman by Walter, Eugene, 1921- Series: Foods of the world Material type: Text; Format: regular print Publication details: New York Time-Life Books 1971 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.5975 Wal. Place hold Log in to add tags Add to cart (remove)
		No cover image available American cooking : New England with supplementary chapters on the cooking of eastern Canada by Jonathan Norton Leonard and the editors of Time-Life Books ; photographed by Constantine Manos and Richard Jeffery by Leonard, Jonathan Norton, 1903-1975 Series: Foods of the world Material type: Text; Format: regular print Publication details: Alexandria, Va. Time-Life Books 1970 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.5974 Leo. Place hold Log in to add tags Add to cart (remove)
		American cooking : the Northwest by Dale Brown and the editors of Time-Life Books ; studio photography by Richard Meek by Brown, Dale Series: Foods of the world Edition: Rev. ed. Material type: Text; Format: regular print Publication details: Alexandria, Va. Time-Life Books c1970, 1982 Availability: Items available for loan: MVS Library (1)Location, call number: Main room-Teen/Adult 641.59795 Bro. Place hold Log in to add tags Add to cart (remove)
		The Colonial Cook by Kalman, Bobbie Material type: Text; Format: regular print Publication details: New York Crabtree Publishing 2002 Availability: Items available for loan: MVS Library (1)Location, call number: Children's Room 641.5973 KAL. Place hold Log in to add tags Add to cart (remove)
		A Thanksgiving Holiday Cookbook by Raabe, Emily Series: Festive Foods for the Holidays Material type: Text; Format: regular print Publication details: New York The Rosen Publishing Group, Inc. 2002 Availability: Items available for loan: MVS Library (1)Location, call number: Children's Room 641.5 RAA. Place hold Log in to add tags Add to cart (remove)
		Hasty Pudding, Johnnycakes, and Other Good Stuff by Ichord, Loretta Frances Material type: Text; Format: print ; Literary form: Not fiction Publication details: Brookfield, Connecticut The Millbrook Press 1998 Availability: Items available for loan: MVS Library (1)Location, call number: Children's Room 641.597 ICH. Place hold Log in to add tags Add to cart (remove)

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